Fearrington Restaurant

04/28/2008 Posted by myongsun

I can only say that I'm kicking myself for not having visited here sooner. Chef Graham Fox will dazzle you with an incredible array of tastes, smells and platings. His short stint at the French Laundry seems evident with several Thomas Keller influences. We opted for the Chef's Tasting Menu, an eight-course, three-hour tour (plus a box of sweets to take home). We also decided to let Sommelier Max Kast pair each dish for us, and the result was very generous pours of some wonderful wines and an informative, brief chat with Max about each. Since most plates are very small portions, we almost felt as though we were on more of a wine tasting tour than a food tasting jaunt, but we were not about to gripe about it. I won't bore you with a description of each dish. Let's just say they were all astounding (see image of menu). One very small negative: we felt the lone chandelier in our room was too bright. We talked to two different members of the staff about it, but they must have felt the lighting was just fine the way it was. Regardless, the only meal I've had which comes remotely close to this was at the Inn at Little Washington. That meal was a full hour longer, but it takes four hours to drive there. To have a dining experience of that caliber--- so much closer to home--- is truly gratifying. The restaurant at the Fearrington House represents the very best culinary expertise offered in The Triangle. My humble recommendation does not do it true justice. $340 for two (excluding gratuity).

Pros: Few places compare to this culinary treat

Cons: lighting a bit bright in our room

03/25/2008 Posted by Ogie

Easter lunch was good but service wasn't great for a restaurant w/ 4 or 5 star criteria rate.When we ordered our glasses of wine,our server poured wine in each glass,only 1/4 of a glass.He just basically emptied out what's left of an opened bottle.My husband asked him to pour an adequate amount for what we have ordered at that time(a glass of wine for each of us).After opening another bottle,poured more wine,making sure to stop at an imaginary line he had.As we are making our toast & started on sipping on the wine, he interrupted by asking,"So, are you ready to order?!" I can't help but notice how the next table from us have received a better service from a young lady who seemed to know good restaurant service-using a table scraper,not reaching over the table w/ her arms.Overall, it just felt like an ordinary restaurant compared to other restaurants that we've been to that are deserving of 4 or 5 stars.

Pros: Quaint place in Pittsboro,NC

Cons: Sub par service for a 5 star restaurant

08/22/2007 Posted by collector3

We had the best meal ever at the Fearrington house! I knew the menu would delight from reading it on the Fearrington website, but dining there we found each course was delicious and beautifully presented. True, it was expensive for this area, but the food really was not like any you can find in North Carolina. It was better than any of the best restaurants in San Francisco, New York or Paris. So we felt like we had stumbled on a bargin. The restaurant and the whole village is like an immaculate and romantic English village. My wife insisted we look at buying a house in Fearrington, because once you are there you never want to leave.

08/22/2007 Posted by dr_annie

My husband and I travel quite a bit and enjoy dining around the world and we have found that the best dining experince can be had right in our backyard. The Fearrington House never fails to surpass our expectations. From the first rate staff, to the attention to perfecting the smallest detail. One truly feels like the evening has been personally tailored to fit your every desire. Each visit we feel privilaged to delight in the artistry and skill of Chef Fox. Visit the Fearrington House once and you will return again and again!

08/03/2007 Posted by frauke1

Very unsatisfied with the price/quality/service for a Restaurant in this price range. Food ok, but not worth the price. Dining room windows dirty covered with spider webs The Bar area had a terrible old almost like mold smell This aspects alone are unforgivable for a Restaurant which claimes to have a 5 star rating Wrote a honest letter to the General Manager, not even got an answer or excuse....

0 out of 1 people found this review helpful

07/10/2006 Posted by eahudimac

The restaurant itself is great. We really liked the atmosphere. The servers were attentive, but not overbearing. The food was not as original and extravagant as we hoped it would be, but it was good nonetheless. The better items on the menu cost an additional $25 on top of the fixed price of $65 per person for 3 courses. I would recommend this restaurant, but if you are a real food snob, you may be disappointed. Go for the whole experience, not just the food.

Pros: Nice setting, very good service

Cons: Not much originality of the food for the price

02/25/2005 Posted by jamiejf

My husband and I make a point to come here at least once a year. The food is wonderful, very well thought out and prepared, and we find they are very helpful in choosing wines without pushing you to get the most expensive bottle. The staff is very attentive yet you never realize you have an army of servers orchestrating your meal. It's the perfect place to allow yourself to be pampered, well worth the value and the village and its gardens are like another world. Just a great way to relax and have great conversations.

Pros: service, food, wine

06/12/2004 Posted by pulchra1

I was looking forward to an original experience at Fearrington Restaurant, but was greatly disappointed by the average food, bad service, and ridiculous prices. Visitors to the restaurant should be aware that the menu is prix-fixe and the variety within the categories leaves something to be desired. Although there are many waiters that are relatively attentive, most of them are snobby and created an intimidating and uncomfortable atmosphere. The food was good, but I have had much better food at more reasonable prices and in a more invinting atmosphere elsewhere in the Triangle area. Unless you are looking to pay a lot to have people turn their noses up at you, I would go somewhere else.

Pros: Decent Food

Cons: , Overpriced, Out of the way

08/01/2003 Posted by Lonutt

After 2 very disappointing outings to Second Empire (we only went the second time because we thought we've give them the benefit of the doubt), we decided to spend our next special occassion at The Fearrington House Restaurant and we were wowed. The setting is gorgeous, the food was exotic and extremely tasty, and the service was empeccable. Unlike a lot of fine restaurants, the staff was friendly and hospitable. We were impressed with every dish we had. We don't mind spending money when the meal and experience are worth it, and this place is definitely worth it!

08/08/2002 Posted by rinkmurray

Well prepared, fresh food including sandwhiches and pastas served in a tranquil setting. The black bean salad, when available, is sensational. Eat it and you just feel clean and healthy. Dine inside or outside. It's worth the trip.