Menu for Ruth's Chris Steak House

Menu
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Lite Fare
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Cocktails and Martinis
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Finishing Touches
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Father's Day

Signature Steaks and Chops‏

Filet The most tender cut of corn-fed mid western beef,broiled to your liking.

Ribeye An outstanding example of USDA prime at its best.Well marbled for peak flavor,deliciously juicy.

Bone-in Ny Strip USDA prime bone-in ny strip grilled to perfection.

Porterhouse for Two This USDA prime cut‏ combines the rich flavor of the strip w/ the tenderness of a filet.

New York Strip A favorite of many steak connoisseurs. This USDA prime cut has a full-bodied texture that is slightly firmer than a ribeye.

Petite Filet A smaller but equally tender filet.

Lamb Chops Three chops cut extra thick, served w/ mint jelly. They are naturally tender & flavorful.

T-Bone A full-flavored classic cut of USDA prime beef.

Veal T-Bone Tender white milk-fed veal. Perfectly broiled to release the delicate flavor.

Double Pork Chop 18 oz. Premium reserve double pork chop that is flavorful & juicy.

Entree Complements

Bleu Cheese Crust Bleu cheese, roasted garlic, & a touch of panko bread crumbs.

Sauteed Sweet Onions

Maryland-Style Jumbo lump crab cake.

Chesapeake-Style Colossal lump crab meat, asparagus, & bearnaise sauce.

About Your Steak

Steak Options: Specify extra butter, None, Rare (very red, cool center.) , Medium rare (red, warm center.) , Medium (pink center.) , Medium well (slightly pink center.) , Well (broiled throughout, no pink.)

Seafood

Salmon Filet Moist & tender atlantic salmon,poached under the broiler.

Live Whole Maine Lobster Three pounds & up‏

Chef ’S Fresh Fish Selection Your server will describe the fish our chef has selected for today.

Cold Water Lobster Tail Drizzled w/ butter.

Maryland-Style Crab Cakes Two of our jumbo lump crab cakes.

Specialty Entrees‏

Stuffed Chicken Breast Oven roasted double chicken breast stuffed w/ garlic herb cheese & served w/ lemon butter.

Petite Filet & Shrimp Two tender 4 oz. Beef medallions topped w/ jumbo shrimp.

Potatoes

Mashed With a hint of roasted garlic

Sweet Potato Casserole With pecan crust.

Lyonnaise Sauteed w/ onions.

Baked A one-pounder, loaded

Steak Fries Tossed w/ fresh rosemary,‏ roasted garlic,and sun-dried tomatoes

Shoestring Extra thin & crispy‏

Julienne Regular cut

Potatoes Au Gratin Idaho sliced potatoes w/‏ a three cheese sauce.

Vegetables

Fresh Asparagus w/ Hollandaise

Creamed Spinach

Fresh Spinach

Spinach Au Gratin

Fresh Broccoli

Broccoli Au Gratin

Sauteedwild Mushrooms

Broiled Tomatoes

French Fried Onion Rings

Desserts

Cheesecake Creamy homemade cheesecake served w/ fresh seasonal berries.

Caramelized Banana Cream Pie Creamy white chocolate & banana liqueur custard in a flaky crust. Topped w/ caramelized bananas.

Crème Brulee The classic creole egg custard. Topped w/ fresh seasonal berries & mint.

Ice Cream or Sorbet Options: Ice cream, Sorbet

Chocolate Sin Cake Chocolate & espresso - an irresistible temptation.

Chocolate Chunk Bread Pudding A chocolate lover’s delight w/ chunks of white & semi-sweet chocolate mixed w/ chopped pecans & topped w/ caramel.

Fresh Seasonal Berries With sweet cream sauce a celebration of natural flavors. Simple & simply sensational.

Coffees and Specialty Teas‏

French Press Coffee Service Gran filtro dark roast, a blend of 100% arabica full-bodied brazilian beans combined w/ aromatic & spicy indian coffees.

Premium “Loose” Teas Our selection of artisan teas“crafted to infuse the senses”. Ask your server for details.

Cappuccino Espresso w/ a froth of steamed milk.

Espresso Grande Brewed from specially roasted beans - rich, dark, & strong.

Appetizers and Soups

Shrimp Cocktail/Shrimp Remoulade Jumbo shrimp dressed w/ your choice of our classic creole remoulade sauce or our spicy new orleans-style cocktail sauce. Options: Classic creole remoulade, Spicy new orleans-style cocktail

Barbecued Shrimp Sauteed new orleans-style in reduced white wine, butter, garlic, & spices.

Mushrooms Stuffed w/ Crab Meat Lump crab stuffing, sprinkled w/ romano cheese.

Calamari Lightly fried & served w/ a sweet & spicy Thai chili sauce.

Soup of the Day

Onion Soup Au Gratin

Louisiana Seafood Gumbo

Maryland-Style Crab Cake Jumbo lump crab cake.

Seared Ahi Tuna Perfectly complemented w/ wasabi & a spirited sauce w/ hints of ginger, mustard, & beer.

Crab Meat Cocktail Colossal lump crab meat served on a bed of lettuce w/ our classic creole remoulade sauce & our spicy new orleans-style cocktail sauce.

Oysters Rockefeller Baked on the half shell w/ our famous Rockefeller sauce.

Sizzlin’ Jumbo Scallops Lightly blackened & served‏ sizzling w/ parsley pesto & a touch of lemon butter.

Salads

Steak House Salad Iceberg, romaine, & baby lettuces w/ tomatoes, garlic croutons, & red onions. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Ruth’S Chop Salad A Ruth’s Chris original. julienne iceberg lettuce, spinach, & Raddichio tossed w/ sliced red onions & mushrooms, chopped green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, & topped w/ crispy onions. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Spinach Fresh tender spinach tossed w/ sliced red onion, mushrooms, & a warm bacon dressing. Topped w/ crisp bacon & chopped egg. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Caesar Fresh crisp romaine hearts‏ tossed w/ romano cheese, garlic croutons, & a creamy caesar dressing. Topped w/ shaved parmesan cheese & sprinkled w/ fresh ground pepper. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Lettuce Wedge A crisp wedge of iceberg lettuce on a bed of field greens, topped w/ crisp bacon, bleu cheese, & your choice of dressing. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Sliced Tomato & Onion A vine ripened tomato on field greens, topped w/ sliced red onions, vinaigrette, & bleu cheese. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Tomato & Mozzarella Salad A sliced vine ripened tomato, basil, & fresh mozzarella cheese w/ balsamic vinaigrette. Options: Balsamic vinaigrette, Bleu cheese, Caesar, House vinaigrette, Ranch, Remoulade, Thousand island, Warm bacon.

Lite Fare

Sizzle‏

Romano Truffle’D Garlic Fries Served w/ a spicy buttermilk ranch Options: (9.00) , (9.00)

Prime Burger w/ Fries USDA prime burger Options: (9.00) , (14.00)

Tenderloin Skewers Grilled & served w/ sesame soy sauce over spring greens Options: (9.00) , (12.00)

Prime Sliders Three petite prime burgers‏ Options: (9.00) , (14.00)

Steak Sandwich w/ Fries Sliced filet prepared w/ béarnaise sauce Options: (9.00) , (15.00)

Seared Ahi Tuna Slices of seared ahi tuna perfectly complemented by a spirited sauce Options: (9.00) , (15.00)

Spicy Lobster Lightly fried & tossed in a spicy cream sauce Options: (9.00) , (16.00)

Chicken Caesar Salad Fresh crisp romaine tossed w/ romano cheese, garlic croutons, & creamy caesar dressing. Topped w/ shaved parmesan cheese & grilled chicken breast Options: (9.00) , (16.00)

Oysters on the Half Shell 1/2 dozen freshly shucked oysters, served w/ a duo of sauces Options: Market, Market

Swizzle & Swirl

7.00 Classic Cosmo House vodka, triple sec, & cranberry juice

7.00 Pomegranate Martini House vodka, cointreau, pomegranate, cranberry juice, finished w/ a sugar rim

7.00 Ruth’S Manhattan Jim beam, sweet vermouth, & southern comfort

7.00 Rocks Rita Jose cuervo, triple sec, freshly squeezed lime & orange juice

7.00 Hess Select Chardonnay

7.00 Peter Lehmann Shiraz

7.00 Penfolds Rawsons Retreat Cabernet

3.00 Select Beers

Hand-Crafted Cocktail

Vintage Inspired

14.00 Strawberry Basil Gimlet Ciroc original vodka, freshly squeezed lime juice, strawberry puree, & basil leaves once prescribed to sailors in need of vitamin c, our modern-day gimlet adds strawberries & basil.

14.00 Moscow Mule Ketel one, domaine de‏ canton ginger liqueur, freshly squeezed lime juice & ginger ale, garnished w/ candied ginger & a lime twist cheers to the drink that kicked up the American vodka craze by adding ginger & lime!

14.00 Cucumber Collins Hendrick’s gin, domaine de canton ginger liqueur, freshly squeezed lime juice, muddled cucumber & a splash of ginger ale & orange juice your password to a great cocktail, fictional rabble-rouser & inventor, tom collins, would be proud!

14.00 Nola Reviver Grand marnier, bombay sapphire gin, lillet blanc, fresh sweet & sour, garnished w/ a cherry & orange twist originally a series of drinks that were derived as morning “pick me ups,” called corpse revivers.

14.00 Blueberry Mojito Bacardi superior rum, freshly squeezed lime juice, muddled blueberries & garnished w/ fresh mint the original mojito recipe dates back to 1942 in havana, Cuba. our updated version brings fresh blueberries to the party.

14.00 Fresh Grapefruit Daiquiri Mt. gay rum, luxardo maraschino liqueur, freshly squeezed lime & ruby red grapefruit juices daiquiris are a family of cocktails, the most famous versions are from the el floridita bar in havana, Cuba.

14.00 Broad Street Hurricane Mt. gay xo rum, pom pomegranate juice, freshly squeezed lemon & lime juices, & monin yellow passion fruit. served in a sugar-rimmed martini glass a bold riff on the classic new orleans cocktail. invented in the 1940’s. reinvented in 2012.

14.00 La Paloma Patron silver 100% agave tequila, freshly squeezed lime & ruby red grapefruit juices spanish for “the dove,” Paloma is a beautiful & fitting name for this (unofficial, official) drink of guadalajara, Mexico.

New Classics

14.00 The Dirty C.E.O Ours is shaken not stirred. your choice of premium vodka ketel one, Grey goose, Ciroc, stolichnaya, belvedere, or absolut. we add a touch of dry vermouth & olives. you tell us how dirty! Options: Premium vodka ketel one, Grey goose, Ciroc, Stolichnaya, Belvedere, Absolut

16.00 Spiced Red Berry Martini Ciroc red berry vodka chilled w/ domaine de canton ginger liqueur & freshly squeezed lemon juice, topped w/ chandon rose sparkling wine

9.00 Mojito De Castro Bacardi superior rum, fresh mint, freshly squeezed lime juice, club soda, & sugar cane syrup garnished w/ lime & fresh mint

12.00 Gucci Slingback absolut Raspberri vodka, freshly‏ squeezed lime juice, raspberries, sugar, & lime espuma

Cocktails and Martinis

Martinis

The Dirty C.E.O Ours is shaken not stirred. Your choice of premium vodka ketel one, ciroc, stolichnaya, belvedere, or absolut.We add a touch of dry vermouth & olives. You tell us how dirty! Options: Premium vodka ketel one, Ciroc, Stolichnaya, Belvedere, Absolut

Ruth’S Classic Cosmo Absolut citron vodka, cointreau, & cranberry juice.

Valencia Ginger Martini Ketel one oranje vodka shaken w/ cranberry juice, triple sec liqueur & a splash of domaine de canton ginger liqueur.

Lemon Drop Martini A sweet & zesty‏ favorite, ketel one citroen vodka & cointreau w/ a splash of freshly squeezed lemon juice served in a sugar-rimmed glass.

Blue Hawaii Malibu coconut rum & stoli bluberi vodka w/ a splash of blue curacao & pineapple juice.

Raspberry Martini Stoli razberi vodka, raspberry liqueur & cranberry juice.

Spiced Red Berry Martini Ciroc red berry vodka chilled w/ domaine de canton ginger liqueur & freshly squeezed lemon juice, topped w/ chandon rose sparkling wine.

Cocktails

Mojito De Castro Bacardi superior rum, fresh mint, fresh squeezed lime juice, club soda, & sugar cane syrup garnished w/ lime & fresh mint.

Parrot Bay Coconut Mojito Parrot bay coconut rum, a creamy & dreamy, frothy mojito w/ a tropical twist.

Mango Strawberry Mojito Malibu mango rum, mango strawberry puree, garnished w/ a strawberry slice.

Bacardi O Mojito Bacardi “o” orange flavored rum, fresh mint, freshly squeezed lime juice, club soda & sugar cane syrup garnished w/ lime & fresh mint.

Gucci Slingback Absolut raspberri vodka, freshly squeezed lime juice, raspberries, sugar, & lime espuma.

Bellini Hiram walker peach schnapps, champagne, & chilled peach puree.

Red Berry Lemonade Ciroc red berry vodka, freshly squeezed lemonade, a dash of pama pomegranate liqueur, & muddled raspberries.

Twisted Arnold Palmer Ketel one citroen vodka,‏ freshly squeezed lemonade & ice tea. Refreshing & tasty!

Spicy Jalapeno Margarita Jalapeno infused Tanteo 100% blue agave tequila shaken w/ our fresh margarita mix & topped w/ grand marnier. garnished w/ a jalapeno slice.

Vintage Inspired

Blueberry Mojito Bacardi superior rum, freshly squeezed lime juice, muddled blueberries & garnished w/ fresh mint.

Broad Street Hurricane Mt. Gay XO rum, pom pomegranate juice, freshly squeezed lemon & lime juices, & monin yellow passion fruit. Served in a sugar-rimmed martini glass.

Moscow Mule Ketel one, domaine de canton ginger liqueur, freshly squeezed lime juice & ginger ale, garnished w/ candied ginger & a lime twist.

The Hemingway Mt. Gay rum, luxardo maraschino liqueur, freshly squeezed lime & ruby red grapefruit juices.

Strawberry Basil Gimlet Ciroc original vodka, freshly squeezed lime juice, strawberry puree, & basil leaves.

Cucumber Collins Hendrick’s gin, domaine de canton ginger liqueur, freshly squeezed lime juice, muddled cucumber & a splash of ginger ale & orange juice.

Finishing Touches

Remy Martin Louis Xiii A blending of cognacs aged over 60 years. Incomparable in its mellowness, bouquet & taste. Options: The aficionado 1/2 oz, The connoisseur 1 oz, The expert 11/2 oz, The king 2 oz

Hennessy Vs

Courvoisier Vs

Remy Martin Vs

Hennessy VSOP

Courvoisier VSOP

Remy Martin VSOP

Martell Cordon Bleu

Remy Martin XO

Hennessy XO

Courvoisier XO

Grand Marnier

Cuvee De Centenaire 100th year anniversary

Cuvee Du Cent Cinquantenaire 150th year anniversary

Small Batch Bourbons & Whiskeys

Baker’S 7 Year Old

Basil Hayden’S, 8 Year Old

Booker’S, 6 to 8 Year Old

Jack Daniel’S, Single Barrel

Knob Creek, 9 Year Old

Blanton’S, Single Barrel

Woodford Reserve

Russell’S Reserve 10 Year Old

Liquid Dessert Martinis

Baileys Chocolatini Stoli vanil vodka, Baileys‏ Irish cream & godiva dark chocolate liqueur

Butterscotch Candy Ketel one, butterscotch schnapps & cream. Served in a caramel swirl

Raspberry Truffle Stoli razberi vodka, godiva white chocolate liqueur & a splash chambord. Served in a raspberry swirl & dusted w/ cocoa

Espresso-Tini an eye opening blend of fresh espresso, kahlua coffee liqueur, Baileys Irish cream & stolichnaya vanil vodka, topped off w/ a splash of cream

Absolut-Ly Bananas Absolut vodka, banana creme liqueur, frangelico liqueur, pineapple juice & cream. w/ a sprinkle of cinnamon

Raspberry Cheesecake Stoli vanil vodka, amaretto disaronno, frangelico liqueur, chambord, godiva white chocolate liqueur & cream. Served in a graham cracker rimmed glass

Desserts

Cheesecake Creamy homemade cheesecake w/ fresh seasonal berries.

Chocolate Sin Cake Chocolate & espresso - an irresistible temptation.

Caramelized Banana Cream Pie Creamy white chocolate & banana liqueur custard in a flaky crust. Topped w/ caramelized bananas.

Creme Brulee The classic creole egg custard, topped w/ fresh seasonal berries & mint.

Chocolate Chunk Bread Pudding A chocolate lover’s delight w/ chunks of white & semi-sweet chocolate mixed w/ chopped pecans & topped w/ caramel.

Fresh Seasonal Berries With sweet cream sauce‏ a celebration of natural flavors. Simple & simply sensational.

Ice Cream or Sorbet Options: Ice cream, Sorbet

Coffees / Specialty Teas

Premium “Loose” Teas Ask your server for details.

French Press Coffee Service Regular or decaffeinated Options: Regular, Decaffeinated

Espresso Grande

Cappuccino

Ruth’S Special Coffee Kahlua, cognac, & whipped cream topped w/ galliano

Nutty Cappuccino Baileys irish cream, frangelico, & whipped cream

French Coffee Chambord, brandy & whipped cream

Jamaican Coffee Myer’s rum, tia maria, & whipped cream

Nuts & Berries Coffee Frangelico, chambord, & whipped cream drizzled w/ chambord

Heath Bar Crunch Butterscotch liqueur, baileys, & crumbled chocolate

Francis Scott Koffee Grand marnier, baileys, kahlua & orange zest

Hot Buttered Rum Myer’s dark rum, butterscotch‏ liqueur & whipped cream

Keoke Coffee Brandy, baileys irish cream,‏ dark creme de cocoa, & whipped cream

Irish Coffee Irishwhiskey, kahlua, & whipped cream

Dessert Wines

Robert Mondavi, Moscato D’Oro,California

Dolce, Late Harvest, California

Chateau D’Yquem, Sauternes, Grand Cru, France

Port Wines

Fonseca Bin “27”, Finest Reserve

Cockburn’S, Special Reserve

Sandeman, Founders Reserve

Dow’S Boardroom, Tawny

Cockburn’S, 10 Year Old Tawny

Taylor Fladgate, Special Reserve Options: 10 year old tawny, 20 year old tawny, 30 year old tawny

Vintage Ports

Fonseca, 1997 (375 Ml)

Fonseca, 1985

Fonseca, 1997

Fonseca, 2003

Dows, 1983 (375 Ml)

Dows, 1977

Croft, 2003

Warre’S, 2003

Warre's, 1985

Warre's, 1980

Warre's, 1997

Taylor Fladgate, 2003

Single Malt & Specialty Scotches

Glenlivet, 12 Year Old

Balvenie Doublewood, 12 Year Old

Dalwhinnie, 15 Year Old

Laphroaig, 10 Year Old

Macallan, 12 Year Old

Glenlivet, 18 Year Old

Oban, 14 Year Old

Lagavulin, 16 Year Old

Macallan, 18 Year Old

Johnnie Walker, Blue Label

Macallan, 25 Year Old

Father's Day

Classics‏

Starters

Roasted Tomato & Crab Soup

Greek Salad

Caesar Salad

Steak House Salad

59.95 Filet

59.95 Ribeye

59.95 6Ozfilet w/ Lobster, Scallop &

59.95 Shrimp Trio

59.95 Chilean Sea Bass Puttanesca

49.95 6Ozfilet & Shrimp

49.95 Seared Sea Scallops w/ Crabmeat

49.95 Chef’Sfresh Fish Selection

49.95 Stuffed Chicken Breast

Sides

Garlicmashed Potatoes

Ruth’S Green Bean Casserole

Sauteed Mushrooms

Creamed Spinach

Green Beans w/ Roasted Garlic

Dessert

Strawberry Chocolate Cheesecake

Menu for Ruth's Chris Steak House

Menu

Signature Steaks and Chops‏

Entree Complements

About Your Steak

Seafood

Specialty Entrees‏

Potatoes

Vegetables

Desserts

Coffees and Specialty Teas‏

Appetizers and Soups

Salads

Lite Fare

Sizzle‏

Swizzle & Swirl

Hand-Crafted Cocktail

Vintage Inspired

New Classics

Cocktails and Martinis

Martinis

Cocktails

Vintage Inspired

Finishing Touches

Grand Marnier

Small Batch Bourbons & Whiskeys

Liquid Dessert Martinis

Desserts

Coffees / Specialty Teas

Dessert Wines

Port Wines

Vintage Ports

Single Malt & Specialty Scotches

Father's Day

Classics‏

Starters

Sides

Dessert

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